Cashier/Hostess
Hershey, PA Hershey, PA Part-time Part-time $12.
50 - $13.
00 an hour $12.
50 - $13.
00 an hour 16 hours ago 16 hours ago 16 hours ago This position assists management in overseeing guest service and satisfaction in the Stacks restaurant.
Job Functions:
Completing opening and closing procedures, including cash control and settlement of guest charges Coordinating reservations and seating charts Answering telephones Overseeing service, safety, and sanitation to ensure quality; and responding to guests' questions, requests and concerns.
Greeting guests upon arrival in the restaurant and seating guests in accordance with their requests and server rotation Basic
Qualifications:
Must be at least 16 years of age or older.
Additional
Qualifications:
Previous restaurant service experience preferred.
Ability to operate point-of-sale computer and calculator.
Ability to perform mathematical calculations and handle cash.
Proven employee/guest relations, communication, problem solving and organizational skill.
Professional image representative of company image.
Working Conditions:
Physical requirements include standing (up to 100% of shift), walking, bending, stooping, hearing, speaking and finger dexterity.
The ability to communicate effectively in a loud environment.
Ability to work a flexible eight-hour shift according to operational needs ,including weekends and holidays.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment & Resorts is an Equal Opportunity Employer Job Type:
Part-time Pay:
$12.
50 - $13.
00 per hour
Benefits:
Employee discount Flexible schedule Physical setting:
Casual dining restaurant Fine dining restaurant Shift:
Day shift Evening shift Morning shift Weekly day range:
Monday to Friday Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
50 - $13.
00 an hour $12.
50 - $13.
00 an hour 16 hours ago 16 hours ago 16 hours ago This position assists management in overseeing guest service and satisfaction in the Stacks restaurant.
Job Functions:
Completing opening and closing procedures, including cash control and settlement of guest charges Coordinating reservations and seating charts Answering telephones Overseeing service, safety, and sanitation to ensure quality; and responding to guests' questions, requests and concerns.
Greeting guests upon arrival in the restaurant and seating guests in accordance with their requests and server rotation Basic
Qualifications:
Must be at least 16 years of age or older.
Additional
Qualifications:
Previous restaurant service experience preferred.
Ability to operate point-of-sale computer and calculator.
Ability to perform mathematical calculations and handle cash.
Proven employee/guest relations, communication, problem solving and organizational skill.
Professional image representative of company image.
Working Conditions:
Physical requirements include standing (up to 100% of shift), walking, bending, stooping, hearing, speaking and finger dexterity.
The ability to communicate effectively in a loud environment.
Ability to work a flexible eight-hour shift according to operational needs ,including weekends and holidays.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment & Resorts is an Equal Opportunity Employer Job Type:
Part-time Pay:
$12.
50 - $13.
00 per hour
Benefits:
Employee discount Flexible schedule Physical setting:
Casual dining restaurant Fine dining restaurant Shift:
Day shift Evening shift Morning shift Weekly day range:
Monday to Friday Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
